Outback Dinner Menu for 2024 [All Item Overview]
Welcome to Outback, where a culinary adventure awaits you from opening hours at 11 AM to closing time at 10 PM on weekdays, extending an hour later on weekends. Embark on this journey with a diverse menu that caters to various tastes and preferences.
Begin with the renowned Bloomin’ Onion or the flavorful Kookaburra Wings for an appetizing start. The Aussie Cobb or Caesar salad offers a fresh and customizable experience for those who lean towards green. Steak enthusiasts will find their haven with selections ranging from the tender Filet Mignon to the richly flavored Ribeye, each promising a distinct taste and tenderness.
Seafood, chicken, and ribs present satisfying alternatives for those seeking variety, while pasta dishes serve up indulgent, customizable options for a comforting meal. Enhance your dining experience with a choice of savory sides and conclude with decadent desserts like the beloved Chocolate Thunder from Down Under. With a vast selection of beverages, the perfect dining combination awaits, ensuring new discoveries with every visit.
For those wondering where to find this delightful experience, Outback boasts multiple locations across the country, ensuring you’re never too far from stepping into a world of delicious possibilities. Whether you’re in a bustling city center or a cozy suburban area, an Outback Steakhouse is ready to welcome you with open arms and a menu full of flavors.
Suggested dishes to try for a fulfilling dining experience:
- Start with the Bloomin’ Onion for an iconic appetizer.
- Try the Ribeye steak for a rich and flavorful main course.
- Pair your meal with a side of seasoned fries or a fresh Caesar salad.
- Conclude with the Chocolate Thunder from Down Under for a sweet finish.
Outback Steakhouse Weekly Opening Hours:
| Day | Opening Time | Closing Time |
|---|---|---|
| Monday | 11 AM | 10 PM |
| Tuesday | 11 AM | 10 PM |
| Wednesday | 11 AM | 10 PM |
| Thursday | 11 AM | 10 PM |
| Friday | 11 AM | 11 PM |
| Saturday | 11 AM | 11 PM |
| Sunday | 11 AM | 10 PM |
Please note that hours may vary by location, so checking with your local Outback Steakhouse is recommended for the most accurate information.
A Quick Look Into Outback Dinner Menu
| Item | Calories | Price (USD) | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|---|
| Bloomin’ Onion | 1810 | $13.99 | 8 | 190 | 100 |
| Alice Springs Chicken | 820 | $24.99 | 45 | 40 | 30 |
| Grilled Shrimp on the Barbie (6 oz) | 490 | $19.99 | 40 | 0 | 20 |
| Victoria’s Filet (225g) | 790 | $42.99 | 50 | 0 | 40 |
| Outback Caesar Salad with Grilled Chicken | 730 | $18.99 | 40 | 30 | 40 |
| Walkabout Chili | 700 | $8.99 | 30 | 45 | 30 |
| Chocolate Thunder From Down Under | 880 | $8.49 | 4 | 110 | 50 |
Bloomin’ Onion: This is Outback’s signature appetizer. It’s a giant whole onion, sliced and blooming like a flower, then deep-fried to a crispy golden brown. It’s a shareable dish, perfect for dipping in their signature Bloomin’ Onion sauce. (Be warned, it’s high in calories and fat!)
Alice Springs Chicken: This dish features a grilled chicken breast marinated in Outback’s signature Alice Springs sauce, topped with crispy bacon and melted Monterey Jack cheese. It’s usually served with mashed potatoes and steamed vegetables.
Grilled Shrimp on the Barbie (6 oz): This is a lighter option featuring six ounces of succulent, seasoned shrimp grilled to perfection. It’s a good source of protein and a healthy choice.
Victoria’s Filet (225g): This is a premium cut of lean and tender filet mignon, cooked to your liking. It’s a classic steakhouse option and comes with your choice of side dishes.
Outback Caesar Salad with Grilled Chicken: This is a classic Caesar salad with romaine lettuce, croutons, Parmesan cheese, and creamy Caesar dressing. It’s topped with a grilled chicken breast for added protein.
Walkabout Chili: This is a hearty chili made with ground beef, beans, corn, spices, and Outback’s signature Walkabout sauce. It’s a great option for a cold day or a satisfying starter.
Chocolate Thunder From Down Under: This is Outback’s signature dessert – a rich chocolate cake layered with whipped cream, chocolate sauce, and Aussie pecans. It’s a decadent and shareable treat, perfect for ending your meal on a sweet note.
Signature Appetizers
Exploring Outback Steakhouse’s menu, let’s delve into their signature appetizers, starting with the iconic Bloomin’ Onion. This colossal onion flower isn’t just a feast for the eyes; it’s hand-battered, deep-fried, and crafted for sharing.
You’ll immerse yourself in its crispy petals, savoring each bite dipped in Outback’s spicy signature sauce. It’s an experience that transforms a simple onion into a memorable appetizer.
But the journey doesn’t stop there. You’ve got to experience the Kookaburra Wings, which deliver a kick with their spicy sauce, served alongside crunchy celery and creamy blue cheese dressing. It’s the perfect combination of heat, crunch, and coolness that’ll have you coming back for more.
For a sweeter approach, the Gold Coast Coconut Shrimp offers large, succulent shrimp wrapped in a golden coconut batter. Paired with Creole marmalade, it’s a delightful blend of sweet and tangy flavors that transport your taste buds to the coast.
Don’t forget about the Sydney ‘Shrooms, a crispy, savory delight made from lightly breaded mushrooms. Fried to perfection and served with a tangy dipping sauce, they’re an irresistible beginning to any meal. Together, these appetizers set the stage for a memorable dining experience at Outback Steakhouse.
Fresh Salads in Outback for Dinner
Continuing our exploration of Outback Steakhouse’s menu, let’s take a closer look at their selection of fresh salads, perfect for a lighter or complementary start to your meal. The Aussie Cobb Salad stands out with its hearty mix of grilled chicken, bacon, and eggs, making it a fulfilling option for those seeking protein without the heaviness of a steak.
If you’re in the mood for something classic, the Caesar Salad might be your go-to. It features crisp romaine lettuce, crunchy croutons, and Parmesan cheese, all tossed in a rich Caesar dressing, embodying the traditional flavors you love.
For a unique twist, consider the Blue Cheese Pecan Chopped Salad. This option combines the bold flavors of blue cheese crumbles and pecans with the freshness of tomatoes and red onions, all drizzled with a balsamic vinaigrette. It’s a gourmet choice that adds a bit of sophistication to your meal.
Lastly, the House Salad offers a no-fuss option with mixed greens, cucumbers, Monterey Jack cheese, and croutons. It’s customizable with your choice of dressing, ensuring there’s something for everyone. Whether you’re craving the richness of blue cheese or the simplicity of a house salad, Outback’s salad menu has got you covered.
Outback Steak Selections for Dinner
Outback Steakhouse boasts a wide array of steak cuts, including the peppery bone-in ribeye, the buttery filet mignon, and the hearty porterhouse, ensuring there’s a perfect steak for every palate. Whether you’re in the mood for something rich and juicy or lean and tender, Outback’s steak selections cater to all your cravings with unparalleled flavor and tenderness.
- Bone-In Ribeye Steak: Known for its peppery zest and juicy texture, it’s a must-try for those who appreciate a robust flavor.
- Filet Mignon: This steak is as buttery and soft as it gets, offering a melt-in-your-mouth experience that’s hard to beat.
- Porterhouse Steak: A sizable option that’s sure to satisfy even the heartiest appetites, combining the best of both worlds with its tenderloin and strip.
- Flavor Variations: Each steak cut at Outback offers a distinct flavor profile, ensuring there’s something for everyone.
- Tenderness Levels: From the soft, tender filet mignon to the more textured ribeye, the steak selections vary in tenderness to cater to different preferences.
No matter what your taste buds are craving, Outback Steakhouse’s diverse range of steak cuts, including the ribeye steak, filet mignon, and porterhouse steak, promises a delightful dining experience tailored to your palate.
Seafood Delights in Outback
After exploring the rich selection of steaks, let’s not overlook the seafood delights that Outback Steakhouse has to offer. The menu features an enticing variety of seafood options for those who lean towards the ocean’s bounty. You’ve got the Norwegian Salmon, Fresh Tilapia topped with Crab Meat, and a Seafood Mixed Grill that will satisfy any seafood lover’s cravings.
For the health-conscious diners among you, the Hearts of Gold Mahi is a dream under 500 calories. It’s not just about the lighter options, though. Seafood aficionados can indulge in the decadent Lobster Tails or opt for the Filet and Lobster Tail combo, marrying the best of both sea and land.
Grilled Mahi-Mahi stands out among the grilled selections, offering a refined and hearty taste. To round off your meal, side dishes like garlic mashed potatoes and coleslaw complement these seafood dishes perfectly, ensuring a well-rounded dining experience. So, whether you’re in the mood for something grilled, light, or luxuriously indulgent, Outback’s seafood section has got you covered.
Chicken and Ribs
Diving into the heartier side of the menu, you’ll find Outback Steakhouse’s Chicken and Ribs section, where the Alice Springs Chicken and Baby Back Ribs reign supreme. You’re in for a treat with these dishes, blending savory flavors and tender textures to perfection.
- Alice Springs Chicken: This standout dish features GRILLED chicken breast topped with sautéed mushrooms, crispy bacon, and a generous layer of melted cheese, creating a symphony of flavors.
- Baby Back Ribs: Prepare for ribs that are so tender, they practically fall off the bone. These ribs are basted in a tangy BBQ sauce, offering a perfect balance of sweetness and acidity.
The combination of Ribs and Alice Springs Chicken on the menu means you don’t have to choose between your favorites. It’s a hearty meal that satisfies even the most robust appetites.
Generous portions are a hallmark of Outback’s Chicken and Ribs dishes, ensuring you leave the table full and happy.
The care in preparation showcases Outback Steakhouse’s commitment to delivering mouth-watering, protein-rich meals that cater specifically to meat lovers.
Pasta Perfection
Transitioning from the smoky flavors of meats, let’s delve into the Pasta Perfection section, where fresh ingredients and customizable options await your palate. Outback Steakhouse’s Pasta Perfection menu is a haven for pasta lovers, offering a delightful variety of dishes that cater to every taste.
The No Rules Parmesan Pasta is at the heart of this menu, a dish that truly lets you enjoy it your way. You can choose from chicken, shrimp, or steak, all drenched in a creamy Alfredo sauce that adds a rich, indulgent flavor to your meal. This customizable pasta allows you to tailor your dish to your liking, whether you’re in the mood for extra protein or a different sauce.
Here’s a quick glance at what Pasta Perfection offers:
| Dish | Key Ingredients |
|---|---|
| No Rules Parmesan Pasta | Chicken, Shrimp, or Steak |
| Creamy Alfredo Sauce | |
| Customizable Pasta | Choice of Protein/Sauce |
Each dish from the Pasta Perfection section is served with a side salad or a cup of soup, ensuring a well-rounded dining experience. So, immerse yourself in the customizable pasta options at Outback Steakhouse and create your perfect pasta plate.
Side Favorites
Exploring the Side Favorites at Outback Steakhouse, you’ll discover a selection that perfectly complements any meal, from classic Aussie Fries to the indulgent Loaded Bloomin’ Onion. Whether you’re craving something savory or a bit on the sweeter side, there’s a side dish waiting to round out your dining experience.
- Aussie Fries: A staple at Outback, these fries are a must-try for first-timers and a familiar favorite for regulars.
- Loaded Bloomin’ Onion: For those who can’t get enough of Outback’s iconic Bloomin’ Onion, this version takes it up a notch with cheese, bacon, and spicy ranch.
- SWEET POTATO Fries: A seasonal option that offers a delightful twist on the classic fry, perfect for those looking for a sweet and savory combo.
- BAKED POTATO and loaded baked potato: Whether you prefer it simple or loaded with toppings like cheese, bacon, and sour cream, there’s a baked potato option to satisfy your craving.
- MASHED POTATOES: Creamy, buttery, and oh-so-comforting, these mashed potatoes are the perfect side to any steak or seafood dish.
With these Side Favorites, you’re sure to find the perfect complement to your meal at Outback Steakhouse.
Decadent Desserts
After relishing the savory sides, it’s time to indulge in Outback Steakhouse’s decadent desserts that promise a sweet finale to your meal. Let’s immerse ourselves in the sweet sensations that await you.
You’ve got to try the Chocolate Thunder from Down Under, a heavenly slice of rich chocolate goodness paired perfectly with vanilla ice cream. It’s a crowd-pleaser for anyone who loves chocolate. If you’re eyeing a variety, the Sweet Adventure Sampler Trio lets you taste mini versions of the Chocolate Thunder, a creamy Classic Cheesecake, and a scrumptious Carrot Cake. It’s perfect for sharing or indulging in a bit of everything.
For a classic touch, the New York Style Cheesecake offers that creamy, dreamy cheesecake experience with a graham cracker crust, topped with your choice of raspberry or chocolate sauce. And don’t overlook Sydney’s Sinful Sundae, a delightful blend of vanilla ice cream, warm chocolate sauce, whipped cream, and a cherry on top, making each spoonful a pure joy.
| Dessert | Description | Special Note |
|---|---|---|
| Chocolate Thunder | Rich chocolate dessert with vanilla ice cream | Chocolate lovers’ favorite |
| New York Style Cheesecake | Classic cheesecake with sauce options | Choose raspberry or chocolate sauce |
| Sydney’s Sinful Sundae | Vanilla ice cream with warm chocolate sauce | Topped with whipped cream and a cherry |
Indulge in these sweet delights to complete your Outback Steakhouse experience with satisfaction.
Frequently Asked Questions
Does Outback have a specific dinner menu?
Outback Steakhouse doesn’t have a separate dinner menu. They offer a single menu throughout the day, so you can order anything on the menu for dinner.
What are Outback’s most popular dinner options?
Outback is famous for their steaks, so options like the Outback Center-Cut Sirloin or Ribeye are surefire choices. They also have popular non-steak options like the Grilled Shrimp on the Barbie or Chicken Fried Chicken.
Are there any special dinner deals at Outback?
Outback frequently offers limited-time specials and deals. You can check their website’s “Specials” section https://www.outback.com/offers/specials to see current offers. These might include combos with steak and lobster or discounts on specific dishes.
Does Outback have a healthy dinner menu?
Outback offers several options for a lighter dinner. Their grilled fish and chicken dishes are good choices, and many entrees can be paired with steamed vegetables or side salads instead of fries.
What are some good dinner options for vegetarians at Outback?
While Outback is known for its meat dishes, vegetarians can still find options. They have a Grilled Vegetable Pasta dish and a Bloomin’ Onion Burger with a veggie patty. You can also customize salads or build your own meal with veggie sides.
Does Outback offer gluten-free dinner options?
Outback has a gluten-free menu available upon request. It includes options like grilled steaks, grilled salmon, and certain salads. It’s always best to speak to your server about gluten-free modifications when ordering.
What are Outback’s side dishes like?
Outback offers a variety of classic and interesting side dishes. Popular choices include their signature Bloomin’ Onion, mashed potatoes, fries, steamed vegetables, and Caesar salad.
Does Outback have a kids’ menu for dinner?
Yes, Outback has a dedicated kids’ menu with smaller portions of popular dishes like chicken tenders, mac and cheese, and shrimp on the barbie.
Can you get dessert for dinner at Outback?
Of course! Outback offers a tempting dessert menu with options like Chocolate Thunder From Down Under and Aussie Cheesecake.
Is there anything else to consider when looking at Outback’s dinner menu?
Outback offers a variety of dipping sauces and signature Bloomin’ Onion dressings to complement your meal. You can also choose from different steak cuts and cooking temperatures to customize your order.
Where can I find the complete Outback Steakhouse dinner menu?
Unfortunately, Outback doesn’t have a downloadable dinner menu. However, you can view the complete menu with descriptions and pricing on their website https://www.outback.com/order.
Do You Get Unlimited Bread at Outback Steakhouse?
Yes, you do get unlimited bread at Outback Steakhouse. It’s served warm, with whipped butter, and you can enjoy as much as you’d like. The bread’s slightly sweet taste and fluffy texture are a real treat.
What Are Outback Side Dishes?
Imagine sinking your teeth into Outback’s classic sides: crispy cheese fries, a tangy Blue Cheese Wedge Salad, or a fluffy baked potato. You’ve also got the option of creamy mac and cheese or sweet, seasoned baked sweet potatoes.
Does Outback Put Butter on Their Steaks?
You’re wondering if Outback puts butter on their steaks, right? Well, they don’t typically add butter while cooking. Instead, they season with a special blend of spices, but you can add butter on the side if you’d like.
Does Outback Age Their Steaks?
Absolutely not, you’ll never find an aged steak at Outback! They’re all about that fresh, never frozen vibe, hand-cutting their steaks daily to guarantee the juiciest and most tender meat you’ll ever taste.
Conclusion
As you’ve navigated through the culinary odyssey that’s Outback’s dinner menu, from mouth-watering appetizers to the sweet finale of decadent desserts, it’s clear this isn’t just a meal; it’s a voyage to the heart of flavor town.
Each dish, crafted with care and designed to delight, stands as a tribute to culinary craftsmanship. So, whether you’re a steak aficionado, a seafood enthusiast, or a pasta lover, Outback’s menu has something to tantalize your taste buds and leave you craving more.